Mexican vanilla does not contain gluten. There is no reason to avoid flavoring extracts, such as vanilla extract because the… see more.

All our retail Extracts and Food Colors are formulated without gluten. If any product has a Gluten Free claim, the product and the manufacturing line has been validated Gluten Free.

All our retail Extracts and Food Colors are formulated without gluten.

To be labeled Pure Vanilla Extract, a gallon measure must contain 13.35% vanilla bean extractives (10-ounces of moisture-free solids), 35% alcohol, and the balance in distilled water. What is not listed in the Standard of Identity is sugar, corn syrup, caramel color or any other additives pure vanilla may contain.

Pure vanilla should have a dark, rich color similar to molasses. The aroma should be distinctly warm and intense with hints of bourbon and rum. Our pure vanilla extract is also non GMO, free of corn syrup and naturally gluten free.

Basically, for baked goods, imitation vanilla flavor will be fine. In low-heat sweets, such as puddings, pastry creams, and icings, the taste difference is more noticeable. For best results, use pure vanilla extract (or paste) for no-bake treats, simmered sauces and custards, and frozen desserts.

Made with the highest quality ingredients, McCormick Clear Imitation Vanilla Extract is the key to creating beautiful baked goods and confections. Featuring premium vanilla flavor but without the color, Clear Vanilla Extract is the solution for when you need to keep the perfect white color of cakes, frostings and more.

McCormick Culinary Pure Vanilla Extract is derives its rich, subtle flavor from the finest quality imported premium vanilla beans. This pure extract delivers a perfectly balanced rich, caramelized, bourbon-rummy flavor that enhances every sweet dish from cookies to tarts.

We were also informed by this company when The VRG asked specifically about castoreum in food ingredients: “… It’s not a common raw material that is used and we don’t use it, so I can safely say that our natural vanilla flavors do not contain any animal juices.

Vanilla extract is a solution containing the flavor compound vanillin as the primary ingredient. Pure vanilla extract is made by macerating and percolating vanilla beans in a solution of ethyl alcohol and water.

Foodservice orders of Vanilla Extract must be sent via FedEx, but all other items can be shipped via USPS or FedEx. You can choose your shipping method at the point of checkout.

Vanilla extract is most appropriately described as “flavoring extract” rather than “alcoholic beverage.” The Hazardous Materials Table (HMT) lists two entries for “Extracts, flavoring, liquid” one entry for a PG II material, the other for a PG III material.

Aerosol cans are allowed to be shipped as Domestic mail but not International mail. You must mail them surface mail only which is Parcel Post. You should ship it alone and not with other items that may cause it to react.

USPS® does not offer refrigeration services; frozen product must be packaged so as not to leak or cause odors. You may ship frozen articles using packaging supplies like Dry Ice at your own risk .