Any regular potting soil is perfect for that. Cactus soil, on the other hand, allows water to drain through without retaining much moisture. This is perfect for succulents, which require a soil that’s able to dry out completely between waterings, similar to the soil in their natural desert environments.

A study found that eating cactus can reduce body fat, blood pressure, and cholesterol levels. Incorporating cactus fruits into your diet can help reduce the risk of diseases like stroke, coronary heart disease, and peripheral vascular diseases.

You can get some moisture from cactus fruit and all cactus fruit is edible, though all do not taste good. The Seri called the Coville barrel (Ferocactus emoryi), “barrel that kills” because eating the flesh of the cactus causes nausea, diarrhea, and temporary paralysis.

What is the difference between cactus and succulent? A cactus is the only plant that can sit in a blazing south window where the sun pours in, magnified through the glass. A succulent is any plant that stores water in juicy leaves, stems or roots in order to withstand periodic drought.

Succulents love light and need about six hours of sun per day, depending on the type of succulent. Newly planted succulents can scorch in direct sunlight, so you may need to gradually introduce them to full sun exposure or provide shade with a sheer curtain.

Succulents and cacti naturally grow in sandy soils that drain quickly, and their roots should never be left in wet soil. Also, using rocks and pebbles on your soil can improve the aesthetic appeal of your succulents. Succulent needs soil to survive, and they cannot survive on rocks and gravels alone.

Aloe vera plants are succulents, so use a well-draining potting mix, such as those made for cacti and succulents. Do not use gardening soil.