This experiment proves that ammonia is soluble in water. Answer: Ammonia turns moist red litmus blue, and moist turmeric paper brown.

Butane

Ammonia gas is very soluble in water. The relatively high solubility is attributed to the hydrogen bonding that takes place between the ammonia and water molecules. The dissolving of ammonia in water forms a basic solution.

Why does ammonia dissolve in water? Ammonia has the ability to form hydrogen bonds. When the hydrogen bonds between water molecules are broken, they can be replaced by equivalent bonds between water and ammonia molecules. Some of the ammonia also reacts with the water to produce ammonium ions and hydroxide ions.

Carbon tetrachloride appears as a clear colorless liquid with a characteristic odor. Denser than water (13.2 lb / gal) and insoluble in water.

Ammonia is a compound of nitrogen and hydrogen with the formula NH3. A stable binary hydride, and the simplest pnictogen hydride, ammonia is a colourless gas with a distinct characteristic of a pungent smell.

High ammonia levels in the blood can lead to serious health problems, including brain damage, coma, and even death. High ammonia levels in the blood are most often caused by liver disease. Other causes include kidney failure and genetic disorders.

OSHA says there are no long term effects from exposure to ammonia, but the ATSDR says that repeated exposure to ammonia may cause chronic irritation of the respiratory tract. Chronic cough, asthma and lung fibrosis have been reported. Chronic irritation of the eye membranes and dermatitis have also been reported.

Ammonia is very toxic to the brain and new research shows why: the glial cells ability to remove potassium is perturbed. The picture shows individual glial cells deep in the brain of live mice, as well as a microelectrode used to measure electrical activity in nerve cells subjected to two-photon laser microscopy.

If breathed in, ammonia can irritate the respiratory tract and can cause coughing, wheezing and shortness of breath. Inhalation of ammonia can also cause nose and throat irritation. People can smell the pungent odor of ammonia in air at about 5 parts of ammonia in a million parts of air (ppm).

Exposure to high concentrations of ammonia in air causes immediate burning of the eyes, nose, throat and respiratory tract and can result in blindness, lung damage or death. Inhalation of lower concentrations can cause coughing, and nose and throat irritation.

An elevated ammonia level produces non-specific symptoms such as:

• Decreased appetite.
• Lethargy.
• Rapid or heavy breathing.
• Irritability.
• Altered mental state.

Your body treats ammonia as a waste product, and gets rid of it through the liver. It can be added to other chemicals to form an amino acid called glutamine. It can also be used to form a chemical compound called urea. Your bloodstream moves the urea to your kidneys, where it is eliminated in your urine.

In some cases, an elevated blood ammonia level will resolve on its own without treatment. In addition to an increased level of ammonia in the blood, other symptoms of elevated blood ammonia include muscle weakness, fatigue, or other symptoms of liver and kidney damage and failure.

Urine that is dark orange, amber, cola-coloured or brown can be a sign of liver disease. The colour is due to too much bilirubin building up because the liver isn’t breaking it down normally.

Severely ill patients often have characteristic smells. Patients with diabetic ketoacidosis have the fruity smell of ketones, although a substantial number of people are unable to detect this. Foetor hepaticus is a feature of severe liver disease; a sweet and musty smell both on the breath and in urine.

Milk thistle: Milk thistle is a well-known liver cleansing supplement because of its antioxidant and anti-inflammatory properties. It may help reduce liver inflammation.

Potassium. Low levels may be linked to non-alcoholic fatty liver disease (NAFLD). Fish like cod, salmon, and sardines are good sources. It’s also in veggies including broccoli, peas, and sweet potatoes, and fruits such as bananas, kiwi, and apricots.